Archive for Food
Brocophobia
The Nation’s Favourite Food – Dinner
Number 10 – Duck with sauce
Huh. Quite surprise. Though I love my duck from Four Seasons. Duckie duck. That’s for meow.
Number 9 – Risotto
Peasant’s dish. I hardly eat that. But oh well. It seems the stock is the most important ingredient.
Number 8 – Stuffed Chicken Breast
That’s very popular up in the North. But hmmmmmmmm, I never expected it to be so simple. Lol.
Number 7 – Stir Fry
Thank goodness. Very colourful most of the dishes. And it’s quite healthy. A stir fry needs a super hot wok that you fear that the oil will splat onto your face. So, you have to be a bit daring yar.
Number 6 – Chilli Con Carne
Student’s food. But honestly, I never had one. Invented about 200 years in Texas. Oh wow, something the States invented.
Number 5 – Roasted
All time classic. I love it for Christmas lunch though. But it is easy to do.
Number 4 – Shellfish
Yummmmmmmmmmy! My favourite. Though it will lead to high cholesterol and high uric acid.
Number 3 – Fish
Very nice. I love fish. Now, I want to makan steam fish la.
Number 2 – Curry
Well, it is a BIG influence. But aiya, the one back in Malaysia is definitely so much different. I suppose they changed it to cater for the British taste buds. Well, the Queen likes curry too.
Number 1 – Spaghetti Bolognese
Oh my. The easiest dish of all time. Well, it is quite easy to do but I nearly died when my hallmate cooking like a week’s worth. Nearly dropped dead.
p/s: This post was made like 1 month ago when I was extremely bored and saw it on UK TV. Hehe.
Cold Tea
The Nation’s Favourite Food – Breakfast
Number 10 – Yogurt
Number 9 – Porridge
Number 8 – Croissant
Number 7 – Scamble Eggs
The amount of the UK people eat eggs a year can reach from Earth to the moon.
Number 6 – Bacon Sandwich
Number 5 – Fruits
Number 4 – Coffee
Number 3 – Toast
Number 2 – Cereal
Number 1 – Full English
Two Days of Fun
Next, we went to Fredv for a drink near Tottenham Court Road. I had a margarita for the first time and it was yummy.
All in all, the past 2 days has been quite fun and at least I had something to do too. Thanks guys.
Today
At the moment, I’m not feeling too well. I keep getting headaches these days though today I think I have been lacking of sleep. Also, I’m slightly depressed. Aihhhhhhhhh.
Cooking Frenzy
- Claypot taufu with seafood. Okay. I didn’t use a claypot because it wasn’t really necessary. But it was all good. The eggy sauce could have been slightly salty but we should try to eat less salt. The daily intake of salt for a human is 6mg.
- Soy Sauce Chicken. I know it sounds plain but it has some other things in it of course not just soy sauce. Quite yummy. I think I would add a bit of sesame oil.
- Kiam Chai(Ham Choy) Soup. This weeks soup was very very nice and sweet. I’m shocked with myself. So yummy.
- Steamed Chicken Wings. The wings were quite nice. Definitely different than the grilled honey chicken wings I normally do but I wished I had marinated with more marinate.
- Raspberry Sorbet. This was to clean my pellet. Very refreshing since London is kinda hot-ish at times. Since it is summer, I better make use of the summer fruits.
- Diced Chicken with Cashew Nuts. I think that’s going to be yummy.
- Kung Po Chicken. The chicken we always have it in the restaurants. This will be my first time using dried chillies.
Though I might not be doing it since it is deep fried. I didn’t know. - Cencaluk Chicken. Sounds adventurous and I like Cencaluk so why not?
- Ayam Pong Tay. Wow. I will try that for sure.
- Taufu soup with Pickle Veggie. That’s going to be to an experiment.
- Abalone Chicken Soup with fish maw. I just love soups.
- Lemon Cheesecake. I’m going to make that later this afternoon after my fridge is more empty. I filled it with tonnes of food for the week. Need to feed a growing boy.
On Fire
But food was seriously good. Definitely will go there again for my curries.
Black Pepper Chicken
So after stocking up just for today, I decided to make Black Pepper Chicken. I would say it was quite yummy though I fear I might get a slight food poisoning because the chicken might not have been fully cooked. I realised it but 90% was in my stomach already. I suppose ‘tham chiak’. Pray for me if I survive.
Before the Movie
I just found out that I can’t eat a lot these days. No wonder I lost so much weight. Hmmmmmm. And also did some sight-seeing along the way to the cinema. Will describe it later.